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Holy Chow! Ideas for Spring and Summer Entertaining

Event Type: Cooking & Food
Age Group(s): Adults, 55+
Date: 5/3/2012
Start Time: 6:30 PM
End Time: 7:45 PM
Description:
 Meet Joanne Giovanna Della Carpini Trimpe, author of Holy Chow and a chef at St. Peter in Chains Cathedral. Ms. Trimpe will share tips on how to stock your pantry to prepare easy, fast, healthy, and economical meals. Enjoy samples of Ms. Trimpe's recipes, too!
Library: Cheviot Branch    Link
Location: Cheviot Branch Meeting Room
Status: Waiting List (4 of 15)


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